Towards new bespoke foods


40 years have passed since the first edition of Alimentaria, and the habits, tastes and demands of consumers have changed, forcing the industry to permanently innovate. We look at the keys to the future of food.

Alimentaria, the hub of innovation


Based on the idea of innovation, Alimentaria, one of the world’s most important trade fairs, presents the latest trends in food and beverage products, as well as new business opportunities in a major economic sector.